AMPERSAND COCKTAIL RECIPE

INGREDIENTS 

• 3.0cl gin
• 1 part cognac
• 1 part sweet vermouth
• Lemon peel twist
  
  
  

PROCEDURES 

• We are going to Place all of the ingredients, except for the lemon peel twist, into a cocktail shaker and then fill with ice.
• Stir the mixture for 30 seconds and then strain into a cocktail glass.
• Garnish the drink with the lemon peel twist and serve immediately.