BAKED FISH RECIPE

INGREDIENTS

• 3 tablespoons honey
• 3 tablespoons Dijon mustard
• 1 teaspoon lemon juice
• 4 (6 ounce) salmon steaks
• 1/2 teaspoon pepper

PROCEDURES

• Preheat oven to 325 degrees F (165 degrees C).
• In a small bowl, mix honey, mustard, and lemon juice.
• Spread the mixture over the salmon steaks. Season with pepper and arrange in a medium baking dish.
• Bake 20 minutes in the preheated oven, 
• Ensure fish easily flakes with a fork before serving